File:Korean cuisine kongbiji jeon(okara) Hwasun Jeollanamdo South Korea 2015.jpg

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한국어: 흑두부 비지로 만든 콩비지전. (전남 화순)
English: Kongbiji jeon. A Korean dish of jeon made of using biji (okara). Shallots are usually put together.
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This photo was taken with Samsung SHV-E300K
Author Mar del Este

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24 January 2015

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current03:58, 20 August 2015Thumbnail for version as of 03:58, 20 August 20154,128 × 2,322 (3 MB)Mar del EsteUser created page with UploadWizard

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