DescriptionKung Pao Chicken (in Fresno, California) - 宮保雞丁(在加利福尼亞州的弗雷斯諾).jpg
English: A plate of homestyle Kung Pao Chicken, stir-fried in Fresno, California. The recipe is from the cookbook “Chinese Rice & Noodles, with Appetizers, Soups, & Sweets” by Su-Huei Huang & Mu-Tsun Lee. Published by Wei-Chuan Publishing (Sept. 2005, Taiwan).
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