English: Upsaaru & Mudde is a staple food of farmers of Karnataka, especially Mysore/Mandya region. Though my mom used to make mudde very frequently, I did not know about upsaru until I moved to Mandya. I tried masoppu & upsaru for the first time at Mandya. My mom used to make something similar to upsaaru. She called it bassaru, meaning basida saru . The literal meaning of basida saaru is "drained water" or "vegetable stock rasam/soup".
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