The sixth season of Food Paradise, an American food reality television series narrated by Jess Blaze Snider (formally Mason Pettit) on the Travel Channel, premiered on April 8, 2015. First-run episodes of the series aired in the United States on the Travel Channel on Mondays at 10:00 p.m. EDT. The season contained 6 episodes and concluded airing on April 22, 2015.[1]
| Food Paradise | |
|---|---|
| Season 6 | |
| No. of episodes | 6 |
| Release | |
| Original network | Travel Channel |
| Original release | April 8 – April 22, 2015 |
| Season chronology | |
Food Paradise features the best places to find various cuisines at food locations across America. Each episode focuses on a certain type of restaurant, such as "Diners", "Bars", "Drive-Thrus" or "Breakfast" places that people go to find a certain food specialty.[2]
Episodes
editNote: This season features half-hour episodes of the previous season's restaurant specialties.
| Ep.# | Episode Title | Specialty(s) |
|---|---|---|
| 6.1 | Burger Bliss | The juiciest burgers in the U.S. Stops featured from Hamburger Paradise 3: a beef patty filled with hot, gooey cheddar cheese in Minnesota; one covered in habanero and ghost chili peppers in California; and a recipe that mixes duck and pork in Seattle, Washington. |
| 6.2 | Sandwichtopia | A guide to great sandwiches in the U.S. Stops featured from Sandwich Paradise 3: a shrimp po'boy with fried green tomatoes in New Orleans, Louisiana; the "Hogzilla" sandwich in North Carolina; and the combo of slice prosciutto and fresh mozzarella in New York City, New York. |
| 6.3 | Deep Fried Frenzy | Deep-fried treats across the country. Stops featured from Deep Fried Paradise 4: deep-fried baby back ribs in San Diego, California; different kinds of French fries in Boise, Idaho; and a corn dog smothered in spicy cream cheese in Seattle, Washington. |
| 6.4 | Nosh the Night Away | A rundown of memorable late-night eats. Stops featured: sweet chicken sausage doused in spicy cheese in Atlanta, Georgia, a giant pizza covered in crispy bacon and savory sauce in Las Vegas, Nevada, and juicy fried chicken in Texas. |
| 6.5 | Sandwich-Craft | Crazy sandwiches are in the spotlight. Stops featured from Sandwich Paradise 3 and Deep Fried Paradise 4: deep-fried crab topped with thick bacon in San Francisco, California, fresh shrimp and alligator sausage in New Orleans, Louisiana, and boozy barbecue macaroni and cheese in Florida. |
| 6.6 | BBQ Bonanza | Delicious barbecue in the U.S. Stops featured from BBQ Paradise 3: smoked brisket in Houston, Texas, juicy chicken in a tangy white sauce in Alabama, and dinosaur-size sweet pork ribs in Sturgis, South Dakota. |
References
edit- ^ http://www.epiodate.com/tv-show/food-paradise?season=6 [dead link]
- ^ "Food Paradise - Restaurant Locations, Maps, Road Trip Planner". Tvfoodmaps.com. Retrieved August 13, 2012.