Crescent Foods, Inc. was a Seattle, Washington, spice and flavorings company founded in 1883 that was bought by McCormick & Company in 1989.
Earliest history
editCrescent's earliest incarnation was a spice business operated in a Seattle store. Six years after its creation came the Great Seattle fire, and then the economic depression of 1893 which the company struggled through.
Business recovered in 1897 with the discovery of gold in Alaska. Seattle became the jumping off point for the Klondike Gold Rush as the last city between the continental U.S. and the gold fields of the north.
Mapleine
editCrescent's best known product was Mapleine,[1] an imitation maple flavoring that became popular during the Great Depression to create a table syrup that substitutes maple syrup.[2] Crescent had introduced Mapleine at the Puyallup Fair in 1908,[1] and exhibited it prominently at the 1909 Alaska–Yukon–Pacific (AYP) Exposition. A Coast magazine issue promoting Seattle for the AYP included an article by and about Crescent boasting that it had "spread the fame of Seattle throughout the Western hemisphere" and "made Seattle famous—and blessed among millions of lovers of maple sweets."[3]
An early enforcement action of the United States Pure Food and Drug Act in 1909 concerned a shipment of Mapleine confiscated in Chicago. The case was United States of America v. Three Hundred Cases of Crescent Mapleine[4] in which it was found that the product was misleadingly labeled to represent actual maple extract. The case was cited as a precedent for the United States Supreme Court's 1916 decision in United States v. Forty Barrels and Twenty Kegs of Coca-Cola.[5]
Centennial, 1983
editWhen the company's centennial was near, the owners hired Archie Satterfield to produce a book based on interviews with the owners and longtime employees. "Archie produced exactly what we wanted: A conservative chronicle that we used for gifts and public relations," said Dick Weaver, Vice President.
Sale
editIn 1989, the retail spice business of Crescent Foods was purchased by McCormick & Company.[6] Mapleine flavoring is still manufactured by McCormick, under the Crescent brand name.
References
edit- ^ a b Curt Fischer (February 9, 2012), Thursday Hidden Treasure... Maple Flavoring, Museum of History and Industry, archived from the original on March 18, 2014, retrieved 2012-10-16
- ^ James R. Warren (January 1, 2000), "Crescent Manufacturing Company", HistoryLink, Seattle: History Ink,
Mapleine was the company's signature product for much of the twentieth century. Cash-strapped housewives used it to make a substitute for maple syrup during the Depression of the 1930s, and it remained popular with cooks and bakers for decades.
- ^ "Fame of Mapleine is international", The Coast, XVIII (3): 203, September 1909, retrieved 2012-10-16
- ^ Notice of Judgement No. 163, Food and Drugs Act (PDF), United States Department of Agriculture (NIH archives), February 10, 1910, archived from the original (PDF) on January 13, 2013, retrieved October 16, 2012
- ^ SUPREME COURT OF THE UNITED STATES No. 562 1916.SCT.297 , 241 U.S. 265, 60 L. Ed. 995, 36 S. Ct. 573 UNITED STATES v. COCA COLA COMPANY OF ATLANTA / ERROR TO THE CIRCUIT COURT OF APPEALS FOR THE SIXTH CIRCUIT, SUPREME COURT OF THE UNITED STATES (Schaffer Library of Drug Policy), May 22, 1916
- ^ "Seattle Historical Sites Search Result - Department of Neighborhoods (DON)".
Further reading
edit- Satterfield, Archie. Crescent, 100 years. Crescent Foods. ASIN B0006YBVMQ. Archived from the original on 2012-02-05. Retrieved 2012-11-19.
External links
edit- Crescent brand Mapleine at McCormick & Company
- Crescent Mfg. Co. in 1916 at 93 Yesler Way. Seattle Municipal Archives.
- Guide to the Collection on the Crescent Manufacturing Company