Oriole is a restaurant in West Loop, Chicago. It has earned two Michelin stars, among a small group of Chicago restaurants to do so.[1][2] It is a New American tasting menu restaurant.[3]
| Oriole | |
|---|---|
 | |
| Restaurant information | |
| Established | 2017 |
| Owner(s) | Noah Sandoval |
| Head chef | Noah Sandoval |
| Food type | Contemporary American |
| Dress code | None |
| Rating |  (Michelin Guide) |
| Street address | 661 W Walnut Street |
| City | Chicago |
| State | Illinois |
| Postal/ZIP Code | 60661 |
| Country | United States |
| Coordinates | 41°53′10.2″N 87°38′42.6″W / 41.886167°N 87.645167°W |
| Website | www |
The executive chef is Noah Sandoval.[1]
The Chicago Tribune rated it four stars.[4] Oriole does not have a dress code.[5]
Awards and honors
editThe World's 50 Best Restaurants list produced by the UK media company William Reed rated Oriole #91 in the world, several spots ahead of #97 Benu.[6]
See also
editReferences
edit- ^ a b Oriole Michelin Guide
- ^ Roister, Oriole, Smyth Among New Fulton Market Michelin Winners Archived 2018-01-31 at the Wayback Machine DNAinfo, Stephanie Lulay, November 2, 2016
- ^ Oriole, Chicago Zagat
- ^ Oriole review: Fledgling restaurant's menu soars to 4-star heights Chicago Tribune
- ^ FAQ Official page
- ^ "List 51-100". The World's 50 Best Restaurants. Retrieved March 13, 2023.
External links
edit
 | This Chicago-related article is a stub. You can help Wikipedia by expanding it. |
 | This US-based restaurant or restaurant chain article is a stub. You can help Wikipedia by expanding it. |