Penicillium rugulosum

(Redirected from Penicillium elongatum)

Penicillium rugulosum is an anamorph species of fungus in the genus Penicillium which produces inulinase, luteoskyrin and (+) rugulosin.[1][3][4][5][6][7]

Penicillium rugulosum
Scientific classification Edit this classification
Domain: Eukaryota
Kingdom: Fungi
Division: Ascomycota
Class: Eurotiomycetes
Order: Eurotiales
Family: Aspergillaceae
Genus: Penicillium
Species:
P. rugulosum
Binomial name
Penicillium rugulosum
Thom, C. 1910[1]
Type strain
ATCC 10128, BCRC 31518, CBS 371.48 CCRC 31518, CDBB 808, CGMCC 3.4479, CMI 40041, FRR 1045, IMI 040041, KCTC 16050, KCTC 6441, LSHB Ad27, MUCL 31201, NCTC 592, NRRL 1045, QM 7661, Thom 46[2]
Synonyms

Talaromyces rugulosus,
Penicillium elongatum,
Penicillium chrysitis,
Penicillium rugulosum var. atricolum,
Penicillium rugulosum var. atricola,
Penicillium concavorugulosum[1]

Further reading

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  • Reyes, I (1999). "Characteristics of phosphate solubilization by an isolate of a tropical Penicillium rugulosum and two UV-induced mutants". FEMS Microbiology Ecology. 28 (3): 291–295. doi:10.1016/S0168-6496(98)00118-4.
  • Narikawa, Tatsuya; Shinoyama, Hirofumi; Fujii, Takaaki (2014). "A β-Rutinosidase from Penicillium rugulosumIFO 7242 That is a Peculiar Flavonoid Glycosidase". Bioscience, Biotechnology, and Biochemistry. 64 (6): 1317–9. doi:10.1271/bbb.64.1317. PMID 10923813.
  • Reyes, I.; Bernier, L.; Antoun, H. (2002). "Rock phosphate solubilization and colonization of maize rhizosphere by wild and genetically modified strains of Penicillium rugulosum". Microbial Ecology. 44 (1): 39–48. doi:10.1007/s00248-002-1001-8. PMID 12019460.
  • Lang, Gerhard; Wiese, Jutta; Schmaljohann, Rolf; Imhoff, Johannes F. (2008). "Chem Inform Abstract: New Pentaenes from the Sponge-Derived Marine Fungus Penicillium rugulosum: Structure Determination and Biosynthetic Studies". ChemInform. 39 (10). doi:10.1002/chin.200810232.
  • Narikawa, T; Shinoyama, H; Fujii, T (2000). "A beta-rutinosidase from Penicillium rugulosum IFO 7242 that is a peculiar flavonoid glycosidase". Bioscience, Biotechnology, and Biochemistry. 64 (6): 1317–9. doi:10.1271/bbb.64.1317. PMID 10923813.
  • Kozlovskiĭ, A. G.; Adanin, V. M.; Dahse, H. M.; Grafe, U (2001). "Rugulosuvines a and B--diketopiperazine alkaloids from Penicillium rugulosum and Penicillium piscarium fungi". Prikladnaia Biokhimiia i Mikrobiologiia. 37 (3): 292–6. PMID 11443897.
  • John I. Pitt, Ailsa D. Hocking (2009). Fungi and Food Spoilage. Springer Science & Business Media. ISBN 978-0-387-92207-2.

References

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  1. ^ a b c MycoBank
  2. ^ Straininfo of Penicillium rugulosum
  3. ^ UniProt
  4. ^ ATCC
  5. ^ Barthomeuf, Chantal; Regerat, Françoise; Pourrat, Henri (1991). "Production of inulinase by a new mold of Penicillium rugulosum". Journal of Fermentation and Bioengineering. 72 (6): 491–494. doi:10.1016/0922-338X(91)90063-M.
  6. ^ Ueno, Y; Sato, N; Ito, T; Ueno, I; Enomoto, M; Tsunoda, H (1980). "Chronic toxicity and hepatocarcinogenicity of (+) rugulosin, an anthraquinoid mycotoxin from penicillium species: Preliminary surveys in mice". The Journal of Toxicological Sciences. 5 (4): 295–302. doi:10.2131/jts.5.295. PMID 7218376.
  7. ^ Bouhet, Jean C.; Pham Van Chuong, Paul; Toma, Flavio; Kirszenbaum, Marek; Fromageot, Pierre (1976). "Isolation and characterization of luteoskyrin and rugulosin, two hepatotoxic anthraquinonoids from Penicillium islandicum Sopp. And Penicillium rugulosum Thom". Journal of Agricultural and Food Chemistry. 24 (5): 964–72. doi:10.1021/jf60207a028. PMID 987085.