The Drink Portal

A portal dedicated to all beverages

Introduction

Tea is the second‑most‑consumed drink in the world, after water.

A drink or beverage is a liquid intended for human consumption. In addition to their basic function of satisfying thirst, drinks play important roles in human culture. Common types of drinks include plain drinking water, milk, juice, smoothies and soft drinks. Traditionally warm beverages include coffee, tea, and hot chocolate. Caffeinated drinks that contain the stimulant caffeine have a long history.

In addition, alcoholic drinks such as wine, beer, and liquor, which contain the drug ethanol, have been part of human culture for more than 8,000 years. Non-alcoholic drinks often signify drinks that would normally contain alcohol, such as beer, wine and cocktails, but are made with a sufficiently low concentration of alcohol by volume. The category includes drinks that have undergone an alcohol removal process such as non-alcoholic beers and de-alcoholized wines. (Full article...)

A packet of Maraba Coffee as sold in Rwanda
A packet of Maraba Coffee as sold in Rwanda
Maraba coffee (Kinyarwanda: Ikawa ya Maraba; French: Café de Maraba) is grown in the Maraba area of southern Rwanda. Maraba's coffee plants are the Bourbon variety of the Coffea arabica species and are grown on fertile volcanic soils on high-altitude hills. The fruit is handpicked, mostly during the rainy season between March and May, and brought to a washing station in Maraba, where the coffee beans are extracted and dried. At several stages, the beans are sorted according to quality. The farmers receive credits based on the amount and quality of the beans they provide.

The beans are sold to various roasting companies, including Union Coffee Roasters of the United Kingdom who produce a Fairtrade-certified brand, and Community Coffee of the United States. Rwanda Smallholder Specialty Coffee Company (RWASHOSCCO) buys from Maraba and sells to the domestic market. Maraba coffee is also brewed into a beer.

About 500,000 smallholder farmers grow the coffee plants under the Abahuzamugambi cooperative, founded in 1999. Since 2000, the cooperative has been supported by the National University of Rwanda (NUR) and the PEARL. The cooperative has improved coffee quality and penetrated the speciality market. (Full article...)

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A bottle of Baileys
... that Baileys Irish Cream was the first liqueur to use cream and alcohol together in a manner sufficiently stable to allow commercial distribution?
Other "Did you know" facts... Read more...

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The following are images from various drink-related articles on Wikipedia.

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Toll Gate Saloon, Black Hawk, Colorado circa 1897
Toll Gate Saloon, Black Hawk, Colorado circa 1897
Credit: Unknown
A picture of the Toll Gate Saloon in Black Hawk, Colorado, circa 1897

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Harold Clifford "Harry" Hatch (1884–1946) was a millionaire industrialist from Prince Edward County, Ontario, specializing in the business of wine and spirits.

Hatch started out with a small liquor store in Whitby, Ontario, and prospered to the point where he was able to purchase the controlling interest of Gooderham & Worts Ltd. in 1923. Four years later, Hatch acquired Hiram Walker & Sons Ltd. based in Walkerville, Ontario, and in 1927 merged the two companies under the parent company of Hiram Walker-Gooderham & Worts Limited. The company was one of a number of Canadian distillers who prospered by shipping their products into the United States during the Prohibition era from 1920 to 1933. (Full article...)

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There's nought, no doubt, so much the spirit calms as rum and true religion
— Lord Byron
Don Juan

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Cinchona, the plant quinine was derived from
Cinchona, the plant quinine was derived from
Quinine is a medication used to treat malaria and babesiosis. This includes the treatment of malaria due to Plasmodium falciparum that is resistant to chloroquine when artesunate is not available. While sometimes used for nocturnal leg cramps, quinine is not recommended for this purpose due to the risk of serious side effects. It can be taken by mouth or intravenously. Malaria resistance to quinine occurs in certain areas of the world. Quinine is also used as an ingredient in tonic water and other beverages to impart a bitter taste.


Common side effects include headache, ringing in the ears, vision issues, and sweating. More severe side effects include deafness, low blood platelets, and an irregular heartbeat. Use can make one more prone to sunburn. While it is unclear if use during pregnancy carries potential for fetal harm, treating malaria during pregnancy with quinine when appropriate is still recommended. Quinine is an alkaloid, a naturally occurring chemical compound. How it works as a medicine is not entirely clear.


Quinine was first isolated in 1820 from the bark of a cinchona tree, which is native to Peru, and its molecular formula was determined by Adolph Strecker in 1854. The class of chemical compounds to which it belongs is thus called the cinchona alkaloids. Bark extracts had been used to treat malaria since at least 1632 and it was introduced to Spain as early as 1636 by Jesuit missionaries returning from the New World. It is on the World Health Organization's List of Essential Medicines. Treatment of malaria with quinine marks the first known use of a chemical compound to treat an infectious disease. (Full article...)

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WikiProject Food & Drink is an association of Wikipedians with an interest in culinary-related subjects. They have come together to co-ordinate the development of food and drink articles here on Wikipedia as well as the many subjects related to food such as foodservice, catering and restaurants. If you wish to learn more about these subjects as well as get involved, please visit the project.

WikiProject Beer – covers Wikipedia's coverage of beer and breweries and microbreweries

WikiProject Wine – aims to compile thorough and accurate information on different vineyards, wineries and varieties of wines, including but not limited to their qualities, origins, and uses.


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