Streptomyces roseolus is a bacterium species from the genus of Streptomyces which has been isolated from soil in Russia.[1][3][4] Streptomyces roseolus produces chitosanase and isoflavones .[5][6]
| Streptomyces roseolus | |
|---|---|
Scientific classification 
| |
| Domain: | Bacteria |
| Phylum: | Actinomycetota |
| Class: | Actinomycetia |
| Order: | Streptomycetales |
| Family: | Streptomycetaceae |
| Genus: | Streptomyces |
| Species: | S. roseolus
|
| Binomial name | |
| Streptomyces roseolus Pridham et al. 1958[1]
| |
| Type strain | |
| AS 4.1872, AS 4.2005, ATCC 23210, ATCC 31047, BCRC 13778, CBS 559.68, CCRC 13778, CGMCC 4.1872, CGMCC 4.2005, DSM 40174, ETH 24181, IFO 12816, INA 5449 \\/54, INA 5449/54, ISP 5174, JCM 4411, KCC S-0411, KCCS-0411, LMG 20265, NBRC 12816, NCIMB 13022, NRRL B-5424, NRRL-ISP 5174, RIA 1086, UNIQEM 193, VKM Ac-848[2] | |
| Synonyms | |
|
Actinomyces roseolus[3] | |
See also
edit- Jiang, Xiayun; Chen, Daochun; Chen, Liehuan; Yang, Guoning; Zou, Shuming (July 2012). "Purification, characterization, and action mode of a chitosanase from Streptomyces roseolus induced by chitin". Carbohydrate Research. 355: 40–44. doi:10.1016/j.carres.2012.05.002. PMID 22647542.
- ed.: Allen I. Laskin (1988). CRC handbook of microbiology (2. ed.). Boca Raton, Fla.: CRC Pr. ISBN 0-8493-7211-9.
{{cite book}}:|author1=has generic name (help) - ed.-in-chief, John G. Holt (1989). Bergey's manual of systematic bacteriology (9th ed.). Baltimore u.a.: Williams & Wilkins. ISBN 0-683-09061-5.
{{cite book}}:|last1=has generic name (help)
See also
editReferences
edit- ^ a b LPSN bacterio.net
- ^ Straininfo of Streptomyces roseolus
- ^ a b UniProt
- ^ Deutsche Sammlung von Mikroorganismen und Zellkulturen [1]
- ^ Jiang, Xiayun; Chen, Daochun; Chen, Liehuan; Yang, Guoning; Zou, Shuming (July 2012). "Purification, characterization, and action mode of a chitosanase from Streptomyces roseolus induced by chitin". Carbohydrate Research. 355: 40–44. doi:10.1016/j.carres.2012.05.002. PMID 22647542.
- ^ Wagman, edited by Gerald H.; Cooper, Raymond (1989). Natural products isolation separation methods for antimicrobials, antivirals, and enzyme inhibitors. Amsterdam: Elsevier. ISBN 0-08-085848-1.
{{cite book}}:|first1=has generic name (help)
External links
edit
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