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Latest comment: 4 years ago1 comment1 person in discussion
Can someone confirm which is the correct ingredient? The article switches between the two without clarification. Cire27 (talk) 12:39, 22 May 2020 (UTC)Reply
Latest comment: 4 months ago1 comment1 person in discussion
The source in Chinese used to back up the sentence about apricot kernels, not almonds, translates to almonds throughout the Chinese text. I used google translate. Are the words the same in Chinese? If not, a better source is needed, even if almonds and apricots are in the genus Prunus, it makes a difference which one gets at the store, a fruit or a nut, or the juice of either.
Prunus is a genus of Rosaceae (the rose family) that includes species of the important fruit and nut crops, almond, apricot, cherry, peach, and plum. From source here. The article is otherwise interesting. - - Prairieplant (talk) 18:59, 15 April 2024 (UTC)Reply