This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink articles
Delete unrelated trivia sections found in articles. Please review WP:Trivia and WP:Handling trivia to learn how to do this.
Add the {{WikiProject Food and drink}} project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects, select here.
It is used mainly in cafés or retaurants so people round a table don't have to touch other peoples toast. They can just grab a slice. Whereas if it is stacked on a plate you have to take the top piece or touch all the other pieces of toast Sweetie candykim (talk) 12:40, 10 October 2010 (UTC)Reply
If you just stack toast on a plate the moisture in the bread will turn the slices soggy. If you want crisp toast then a rack helps. Saxophobia (talk) 01:26, 28 May 2013 (UTC)Reply