Talk:Turkey meat

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Requested move 19 July 2023

Latest comment: 1 year ago5 comments4 people in discussion

The following is a closed discussion of a requested move. Please do not modify it. Subsequent comments should be made in a new section on the talk page. Editors desiring to contest the closing decision should consider a move review after discussing it on the closer's talk page. No further edits should be made to this discussion.

The result of the move request was: Withdrawn by nom (non-admin closure) 90.254.31.93 (talk) 09:58, 20 July 2023 (UTC)Reply

Turkey as food → Turkey (meat) – Current title isn't encyclopedic. 90.254.31.93 (talk) 13:54, 19 July 2023 (UTC)Reply

Oppose per WP:NATURALDISAMBIGUATION and WP:CONSISTENT for consistency with similar article titles such as Chicken as food, Duck as food, Quail as food, Snails as food, Eggs as food, Sardines as food, Crayfish as food, Brain as food, Insects as food, Fish as food, Anchovies as food, Mackerel as food, Shrimp and prawn as food, Squid as food, Herring as food, Bat as food, Jellyfish as food, Eel as food, Cod as food, Blood as food, etc. Rreagan007 (talk) 17:25, 19 July 2023 (UTC)Reply

Oppose No reasonable grounds have been provided and this title is consistent with all the other "as food" articles. :3 F4U (they /it) 18:23, 19 July 2023 (UTC)Reply

Oppose. If it were being contrasted with the country, such a move might be in order. However, this article is a subtopic of turkey (bird) and the current title is how Wikipedia deals with these. — AjaxSmack 03:52, 20 July 2023 (UTC)Reply

The discussion above is closed. Please do not modify it. Subsequent comments should be made on the appropriate discussion page. No further edits should be made to this discussion.

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