Sarawebber233

Welcome!

Hello, Sarawebber233, and welcome to Wikipedia! Thank you for your contributions. I hope you like the place and decide to stay. Here are a few links to pages you might find helpful:

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Please remember to sign your messages on talk pages by typing four tildes (~~~~); this will automatically insert your username and the date. If you need help, check out Wikipedia:Questions, ask me on my talk page, or , and a volunteer should respond shortly. Again, welcome! Ashbeckjonathan (talk) 19:12, 7 January 2016 (UTC)

February 2016

Hello, and thank you for your contributions to Wikipedia. This is just a note to let you know that I've moved the draft that you were working on to Draft:Kallari Chocolate Cooperative, from its old location at User:Sarawebber233/sandbox. This has been done because the Draft namespace is the preferred location for Articles for Creation submissions. Please feel free to continue to work on it there. If you have any questions about this, you are welcome to ask me on my talk page. Thank you. /wiae /tlk 21:25, 17 February 2016 (UTC)

Your submission at Articles for creation: Kallari Chocolate Cooperative (February 18)

Your recent article submission to Articles for Creation has been reviewed! Unfortunately, it has not been accepted at this time. The reason left by LaMona was: Please check the submission for any additional comments left by the reviewer. You are encouraged to edit the submission to address the issues raised and resubmit when they have been resolved.

• If you would like to continue working on the submission, go to Draft:Kallari Chocolate Cooperative and click on the "Edit" tab at the top of the window.
• If you need any assistance, you can ask for help at the Articles for creation help desk or on the reviewer's talk page.
• You can also use Wikipedia's real-time chat help from experienced editors.

LaMona (talk) 23:11, 18 February 2016 (UTC)

Hello! Sarawebber233, I noticed your article was declined at Articles for Creation, and that can be disappointing. If you are wondering why your article submission was declined, please post a question at the Articles for creation help desk. If you have any other questions about your editing experience, we'd love to help you at the Teahouse, a friendly space on Wikipedia where experienced editors lend a hand to help new editors like yourself! See you there! LaMona (talk) 23:11, 18 February 2016 (UTC)

Your submission at Articles for creation: Kallari Chocolate Cooperative (March 2)

Your recent article submission to Articles for Creation has been reviewed! Unfortunately, it has not been accepted at this time. The reason left by SwisterTwister was:  The comment they left was: Please check the submission for any additional comments left by the reviewer. You are encouraged to edit the submission to address the issues raised and resubmit when they have been resolved.

• If you would like to continue working on the submission, go to Draft:Kallari Chocolate Cooperative and click on the "Edit" tab at the top of the window.
• If you need any assistance, you can ask for help at the Articles for creation help desk or on the reviewer's talk page.
• You can also use Wikipedia's real-time chat help from experienced editors.

SwisterTwister talk 07:13, 2 March 2016 (UTC)

Your draft article, Draft:Kallari Chocolate Cooperative

Hello, Sarawebber233. It has been over six months since you last edited your Articles for Creation draft article submission, "Kallari Chocolate Cooperative".

In accordance with our policy that Articles for Creation is not for the indefinite hosting of material deemed unsuitable for the encyclopedia mainspace, the draft has been nominated for deletion. If you plan on working on it further, or editing it to address the issues raised if it was declined, simply and remove the {{db-afc}} or {{db-g13}} code.

If your submission has already been deleted by the time you get there, and you wish to retrieve it, you can request its undeletion by following the instructions at this link. An administrator will, in most cases, restore the submission so you can continue to work on it.

Thanks for your submission to Wikipedia, and happy editing. Onel5969 ^{TT me} 18:02, 2 December 2016 (UTC)