Amalda montrouzieri is a species of sea snail, a marine gastropod mollusc in the family Ancillariidae, the olives.[2]
Amalda montrouzieri | |
---|---|
Shell of Amalda montrouzieri (holotype at MNHN, Paris) | |
Scientific classification | |
Domain: | Eukaryota |
Kingdom: | Animalia |
Phylum: | Mollusca |
Class: | Gastropoda |
Subclass: | Caenogastropoda |
Order: | Neogastropoda |
Family: | Ancillariidae |
Genus: | Amalda |
Species: | A. montrouzieri
|
Binomial name | |
Amalda montrouzieri (Souverby, 1860)[1]
|
Description
editThis section is empty. You can help by adding to it. (April 2010) |
Distribution
editAlmada montrouzieri is typically distributed 10 meters (33 ft) to 70 meters (230 ft) below sea level in the areas around Southern New Caledonia, with sightings as deep as 280 meters (920 ft) attested. It has also been anecdotally attested in or around the Loyalty Islands, Fiji, the Ryukyu Islands, and the Philippines. [2]
References
edit- ^ Souverby J. (1860). Descriptions d'espèces nouvelles de l'Archipel calédonien. J.Conchyl. 8:207. World Register of Marine Species, Retrieved 28 April 2010.
- ^ a b Amalda montrouzieri (Souverby, 1860). Retrieved through: World Register of Marine Species on 28 April 2010.
- Souverbie, M., 1860. Descriptions d'espèces nouvelles de l'Archipel calédonien. Journal de Conchyliologie 8: 311–326
- Fischer-Piette, E., 1950. Listes des types décrits dans le Journal de Conchyliologie et conservés dans la collection de ce journal. Journal de Conchyliologie 90: 8–23
External links
edit