Andrea Carlson is a Canadian chef and restaurateur whose restaurant, Burdock & Co., was awarded a Michelin Star in October 2022. It is the first restaurant owned and operated by a female chef to receive a Michelin Star in Canada. Based in Vancouver, British Columbia, she is known for her practice of a 100 mile diet and incorporation of local, organic ingredients. Born in Toronto, Ontario, Carlson grew up in a household with two working parents. As a result, she was often left to fend for herself to create meals. Carlson purchased a New York Times cookbook at the age of 13, and was immediately interested in pursuing a career in the culinary arts. She attended the Dubrulle Culinary Arts School (now the Art Institute of Vancouver).
Andrea Carlson | |
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Born | Toronto, Ontario, Canada |
Nationality | Canadian |
Alma mater | Art Institute of Vancouver |
Occupation(s) | chef, restaurateur |
Career
editCarlson started her cooking career at Star Anise restaurant (now closed), as a garde manger. She followed her time at Star Anise working at other Vancouver area restaurants that included Raincity Grill, C Restaurant, and, on Vancouver Island, Sooke Harbour House. From 2007 to 2012, Carlson worked at Vancouver's Bishop's Restaurant, where she served as Executive Chef.
Burdock & Co. / Harvest Community Foods / Bar Gobo
editIn 2012, Carlson opened Harvest Community Foods - a local foods grocer and ramen bar that focuses on transparency and sustainability.
In April 2013, Andrea opened Burdock & Co. - a restaurant that continues Chef Andrea's theme of using fresh, local, organic ingredients to create polished, original dishes available at a medium price point.
In August 2020, Carlson opened her third venture, Bar Gobo, a wine bar, in the Chinatown neighbourhood of Vancouver.
T.V. appearances
editReferences
edit- http://www.ravenoustraveler.com/2015/08/interview-with-andrea-carlson-executive.html
- http://www.burdockandco.com/#about
- http://foodtalks.ca/
- http://harvestunion.ca/#team
- https://web.archive.org/web/20151210224141/http://blogs.vancouversun.com/2013/04/17/i-review-harvest-community-foods/
- https://thetyee.ca/Life/2006/11/30/100MileChef/
- http://vancouverisawesome.com/2015/12/09/8-vancouver-chefs-you-should-know-about/