Bartaco,[1] stylized as bartaco, is an American restaurant chain company which focuses on upscale street-style food.[2][3]
Headquarters | Arlington, Virginia |
---|---|
Number of locations | 33 |
Key people | Scott Lawton (CEO) |
Parent | L Catterton |
Website | bartaco.com |
Founded in 2010 by Andy Pforzheimer and Sasa Mahr-Batuz, the restaurant currently operates in 22 locations in 12 states, mostly along the East Coast of the US.[4][1] The restaurant's first location opened in Port Chester, New York.[5]
In 2019, bartaco was acquired when private equity firm L Catterton purchased Del Frisco's Restaurant Group for $650 million. Bartaco is being run as a separate business under the firm's ownership, alongside Barcelona Wine Bar.[6][7]
References
edit- ^ a b "bartaco now available for curbside pick-up and delivery". bartaco. 2015-11-23. Retrieved 2022-06-19.
- ^ Olmsted, Larry. "Small plates, sangria and fun on the menu at bartaco". USA TODAY. Retrieved 2022-06-19.
- ^ Brooks, Patricia (2014-06-27). "Building a Full Meal, Bite by Bite by Bite". The New York Times. ISSN 0362-4331. Retrieved 2022-06-19.
- ^ "Barteca: The Challenge and Opportunity of Private Equity - Case - Faculty & Research - Harvard Business School". www.hbs.edu. Retrieved 2022-06-19.
- ^ "Barcelona Restaurant creators open Bartaco in Port Chester". StamfordAdvocate. 2011-01-05. Retrieved 2022-06-19.
- ^ Schott, Paul (2019-09-25). "Greenwich firm completes nine-figure acquisition of Barcelona, Bartaco". GreenwichTime. Retrieved 2022-06-19.
- ^ "Press | L Catterton". www.lcatterton.com. Retrieved 2022-06-19.