Belper Hirn

The Belper Hirn (litt. "Belp Brain") is a Swiss soft cheese made from cow's milk in the city of Belp.

Belper Hirn
Country of origin	Switzerland
Town	Belp
Source of milk	Cows
Pasteurized	No
Texture	soft
Aging time	1-6 weeks

Maturation

The cheese's main characteristic is the growing layer of mold on its outside.

• 
  Belper Hirn after 1 week...
• 
  four weeks...
• 
  six weeks.