Boletus subalpinus, commonly known as the gasteroid king bolete,[2] is a species of fungus in the family Boletaceae. The species was first described scientifically in 1969 by American mycologists Harry Delbert Thiers and James M. Trappe. It is found in California and Oregon.[3] It was originally named as a species of Gastroboletus but was found to be in Boletus sensu stricto in a 2013 molecular phylogenetics study.[1]
| Boletus subalpinus | |
|---|---|
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Scientific classification 
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| Domain: | Eukaryota |
| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Agaricomycetes |
| Order: | Boletales |
| Family: | Boletaceae |
| Genus: | Boletus |
| Species: | B. subalpinus
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| Binomial name | |
| Boletus subalpinus | |
| Synonyms[1] | |
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See also
editReferences
edit- ^ a b Nuhn ME, Binder M, Taylor AF, Halling RE, Hibbett DS (2013). "Phylogenetic overview of the Boletineae". Fungal Biology. 117 (7–8): 479–511. doi:10.1016/j.funbio.2013.04.008. PMID 23931115.
- ^ Arora, David (1986). Mushrooms demystified: a comprehensive guide to the fleshy fungi (Second ed.). Berkeley: Ten Speed Press. ISBN 978-0-89815-169-5.
- ^ Thiers HD, Trappe JM (1969). "Studies in the genus Gastroboletus". Brittonia. 21 (3): 244–254. doi:10.2307/2805576. JSTOR 2805576. S2CID 2410337.
External links
editBoletus subalpinus | |
|---|---|
 | Pores on hymenium |
 | Cap is convex or depressed |
 | Hymenium is adnexed |
 | Stipe is bare |
 | Spore print is yellow-brown |
 | Ecology is mycorrhizal |
 | Edibility is unknown |
Boletus subalpinus in Index Fungorum
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