Castelló is a Spanish geographical indication for Vino de la Tierra (Vi de la Terra in Valencian) wines located in the province of Castellón (Castelló in Valencian) in the autonomous region of Valencia. Vino de la Tierra is one step below the mainstream Denominación de Origen indication on the Spanish wine quality ladder.
| Wine region | |
 | |
| Type | Vino de la Tierra |
|---|---|
| Country | Spain |
The area covered by this geographical indication comprises the areas of Alto Palancia, Alto Mijares, Sant Mateu, les Useres and Vilafamés
It acquired its Vino de la Tierra status in 2004.[1]
Grape varieties
edit- Red: Bobal, Cabernet Sauvignon, Garnacha, Garnacha tintorera, Merlot, Monastrell, Pinot noir and Tempranillo, Bonicaire and Syrah
- White: Chardonnay, Malvasía, Merseguera, Moscatel de Alejandría, Pedro Ximénez, Planta fina de Pedralba, Macabeo, Airén, Planta nova, Sauvignon blanc and Verdil.
References
edit- ^ "Archived copy" (PDF). Archived from the original (PDF) on 2007-04-12. Retrieved 2013-10-21.
{{cite web}}: CS1 maint: archived copy as title (link) Ministerio de Agricultura, Pesca y Alimentación. In Spanish