Articles related to spinach (Spinacia oleracea), a leafy green flowering plant native to central and western Asia. Its leaves are a common edible vegetable consumed either fresh, or after storage using preservation techniques by canning, freezing, or dehydration.
Subcategories
This category has the following 2 subcategories, out of 2 total.
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- Spinach dishes (15 P)
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Pages in category "Spinach"
The following 8 pages are in this category, out of 8 total. This list may not reflect recent changes.