Chicken breast steak with peach

Chicken breast steak with peach[2] (and cheese) (Slovak: (Zapekané) kuracie prsia[3][4] (or kurací plátok[1]) s broskyňou[5][6] (a syrom[7]), Czech: kuřecí plátek s broskví[2]), colloquially "Melba", "Diana" or "Florida", is a typical 1990s dish[8][9] in Slovakia with unknown origin.[10] Nowadays, it is a frequent target of ridicule.[11]

Chicken breast steak with peach
Grilled chicken breast steak with peach and cheese, and french fries
Alternative names
  • zapekané kuracie prsia s broskyňou a syrom
  • zapekané kuracie prsia s broskyňou
  • kuracie prsia s broskyňou a syrom
  • kuracie prsia s broskyňou
  • kurací plátok s broskyňou a syrom
  • kuřecí plátek s broskví
  • "Melba"
  • "Diana"
  • "Florida"
Typeroasted meat
Coursemain
Place of originunknown
Region or stateSlovakia Slovakia
Czech Republic Czech Republic
Associated cuisine
Serving temperaturewarm
Main ingredientschicken breast, peach, cheese, ham
Variationswith rice or french fries, with cheese sauce or gravy
Food energy
(per serving)
150[1] kcal

The dish consists of chicken breast slices with peach, usually also ham, which are baked with sliced hard cheese on top, for example eidam. A rice and french fries (half and half) with a vegetable garnish were served as a side dish,[10] possibly with a cheese sauce.

References

edit
  1. ^ a b "kurací plátok s broskyňou a syrom". Kalorické Tabuľky (in Slovak). Retrieved 2023-05-13.
  2. ^ a b Kupská, Petra (2021-05-31). "Chicken Breast Steak with Peach Recipe". Cook Like Czechs. Retrieved 2023-05-13.
  3. ^ "Zapekané kuracie prsia s broskyňou a syrom". Nadhlad. Archived from the original on 2023-05-10. Retrieved 2023-05-10.
  4. ^ "Zapekané kuracie prsia s broskyňou: Šťavnatejšie mäsko sa mi ešte nepodarilo! Odoláte tejto overenej kombinácii chutí?". Receptik.sk. 10 April 2019. Retrieved 2023-05-10.
  5. ^ "Kuracie prsia s broskyňou". Masodomov.sk. Retrieved 2023-05-10.
  6. ^ Azet.sk. "FOTORECEPT: Kuracie prsia s broskyňou". dobruchut.sk. Retrieved 2023-05-10.
  7. ^ "Kuracie prsia s broskyňou a syrom". Tastelist. 14 January 2023. Retrieved 2023-05-10.
  8. ^ "Kurča ovocnej sezóny plné vitamínov". 2021-04-21. Retrieved 2023-05-13.
  9. ^ "Retro kura s broskyňou je späť – v kvalitnej verzii pre 21. storočie! - Fameplay.tv SK". Retrieved 2023-05-13.
  10. ^ a b "V 90. rokoch sme si prešli gastronomickým stredovekom". Aktuality.sk. 2017-09-27. Retrieved 2023-05-10.
  11. ^ "Moderné jedlá monarchie: Nebojíme sa ani kuracích pŕs s broskyňou, odkazuje šéfkuchár a žne úspech". HNonline.sk (in Slovak). 2021-08-19. Retrieved 2023-05-11.