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Chunganenol is a resveratrol hexamer found in Vitis chunganensis.[1]
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Preferred IUPAC name
(21S,25R,26R,26aS,27S,211bS,62S,63S,65S,66S)-26,27,62,66-Tetrakis(4-hydroxyphenyl)-64-[(1E)-2-(4-hydroxyphenyl)ethen-1-yl]-21,25,26,26a,27,211b,62,63,65,66-decahydro-2(1,5)-benzo[3,4]azuleno[7,8,1-cde][1]benzofurana-6(3,5)-benzo[1,2-b:5,4-b′]difurana-1,7(1),3(1,2),5(1,4)-tetrabenzenaheptaphane-14,24,28,210,33,35,52,56,73,75-decol | |
Identifiers | |
3D model (JSmol)
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PubChem CID
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CompTox Dashboard (EPA)
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Properties | |
C85H64O18 | |
Molar mass | 1373.429 g·mol−1 |
Appearance | Colorless amorphous powder |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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References
edit- ^ Shan He; Liyan Jiang; Bin Wu; Chang Li; Yuanjiang Pan (2009). "Chunganenol: An Unusual Antioxidative Resveratrol Hexamer from Vitis chunganensis". J. Org. Chem. 74 (20): 7966–7969. doi:10.1021/jo901354p. PMID 19757796.