Cirsium edule, the edible thistle[2] or Indian thistle,[3] is a species of thistle in the genus Cirsium, native to western North America from southeastern Alaska south through British Columbia to Washington and Oregon, and locally inland to Idaho.[4] It is a larval host to the mylitta crescent and the painted lady.[5]

Cirsium edule
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Asterids
Order: Asterales
Family: Asteraceae
Genus: Cirsium
Species:
C. edule
Binomial name
Cirsium edule
Synonyms[1]
  • Carduus edulis (Nutt.) Greene
  • Carduus hallii A.Heller
  • Cirsium hallii (A.Gray) M.E.Jones
  • Cnicus edulis (Nutt.) A.Gray
  • Cnicus hallii A.Gray
  • Carduus macounii Greene
  • Cirsium macounii (Greene) Petr.
All the florets have similar form (Alpine Lakes Wilderness).

Cirsium edule is a tall herbaceous perennial plant, reaching 1–2 m (39–79 in) in height. The leaves are very spiny, lobed, 10–30 cm long and 2–5 cm broad (smaller on the upper part of the flower stem). The inflorescence is 3–4 cm diameter, purple, with numerous disc florets but no ray florets. The achenes are 4–5 mm long, with a downy pappus which assists in wind dispersal. It is monocarpic, growing as a low rosette of leaves for a number of years, then sending up the tall flowering stem in spring, with the plant dying after seed maturation.[6]

Edible thistle is used by Native Americans for its edible roots and young shoots. The roots are sweet, but contain inulin, which gives some people digestive problems.[7]

Varieties[1][6]

References

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  1. ^ a b The Plant List, Cirsium edule Nutt.
  2. ^ USDA, NRCS (n.d.). "​Cirsium edule​". The PLANTS Database (plants.usda.gov). Greensboro, North Carolina: National Plant Data Team. Retrieved 17 January 2016.
  3. ^ BSBI List 2007 (xls). Botanical Society of Britain and Ireland. Archived from the original (xls) on 2015-06-26. Retrieved 2014-10-17.
  4. ^ Biota of North America Program 2014 state-level distribution map
  5. ^ The Xerces Society (2016), Gardening for Butterflies: How You Can Attract and Protect Beautiful, Beneficial Insects, Timber Press.
  6. ^ a b Flora of North America, Edible thistle, cardon, Cirsium edule Nuttall, Trans. Amer. Philos. Soc., n. s. 7: 420. 1841.
  7. ^ Plants for a Future: Cirsium edule
  8. ^ Keil, David John 2004. Sida 21(1): 213
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