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Submission declined on 11 August 2024 by Theroadislong (talk). This submission's references do not show that the subject qualifies for a Wikipedia article—that is, they do not show significant coverage (not just passing mentions) about the subject in published, reliable, secondary sources that are independent of the subject (see the guidelines on the notability of people). Before any resubmission, additional references meeting these criteria should be added (see technical help and learn about mistakes to avoid when addressing this issue). If no additional references exist, the subject is not suitable for Wikipedia. Declined by Theroadislong 3 months ago. |
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Khairulaming B.Eng (Vanderbilt) | |
---|---|
Khairul Amin Kamarulzaman | |
Born | Khairul Amin bin Kamarulzaman September 25, 1992 |
Education | Bachelor of Engineering (Mechanical Engineering) |
Alma mater | Vanderbilt University |
Known for | Social media influencer in food-related content. He is also known as a successful sambal entrepreneur. |
Awards | Content creator of the year (2023) |
Instagram information | |
Followers | 3,786,520 |
YouTube information | |
Channel | |
Years active | 2018 - kini |
Genre(s) | food, cooking, travelog |
Subscribers | 235 thousands[1] |
Total views | 3,034,257[1] |
TikTok information | |
Page |
|
Followers | 3.7 millions |
Likes | 56 millions |
Last updated: 27 September 2023 |
Khairulaming or Khairul Aming (born Khairul Amin Kamarulzaman; 25 September 1992)[2] is a digital content creator, social media personality and entrepreneur in Malaysia.
Early life
editHe was born in Kelantan, Malaysia. He attended SMK Ismail Petra in Kota Bharu and later went to Vanderbilt University under a scholarship to pursue a degree in Mechanical Engineering.
Content creation
editHe is known for his food-related content, where he prepared ingredients and cooked dishes and made drinks and desserts. He started to gain traction when he published a series known as "30 hari, 30 resepi", which can be translated as (30 days, 30 recipes), an annual series which started in 2018 where he shared ideas for suhur and fast-breaking in the month of Ramadan.[3][4]
In 27 Ogos 2023, he was awarded the Pencipta Kandungan Tahun Ini (The Content Creator of the Year) in the local TikTok award event.[5][6]
Entrepreneurship
editKhairulaming is also a successful entrepreneur. He ventured in entrepreneurship through his product, sambal under the brand "Sambal Nyet" since 2021. The total sales of his sambal in 2021 is 540,000 bottles, a sale of 7.5 million ringgit[7] where in 2022, the total sales is around 14 million ringgit.[8] In 2022, he won the awards for Penjual Baharu Terbaik (Best New Seller) dan Khidmat Pelanggan Terbaik (Best Customer Service) from Shopee.[3][9]
Awards and recognition
editDigital content creator
editEntrepreneurship
editReferences
edit- ^ a b "About Khairulaming". YouTube.
- ^ Chelvi, S. Tamarai. "Cooking with love". www.thesundaily.my. Retrieved 2023-09-27.
- ^ a b c d "What do we know about Khairul Aming so far? The not-so-overnight sensation!". Youth Ventures Asia. 2023-04-13. Retrieved 2023-09-27.
- ^ "Masakan terlebih minyak, resipi sambal hijau Khairulaming ditegur Dr Rafidah - "Harap akan datang adalah makanan sihat" - Semasa | mStar". www.mstar.com.my. 2023-04-01. Retrieved 2023-09-27.
- ^ a b KARIM, MOHAMMAD AL FAIZAL ABDUL (2023-08-27). "Kerja keras terbalas, Khairul Aming dinobat Creator of The Year". Utusan Malaysia (in Malay). Retrieved 2023-09-27.
- ^ "Khairul Aming menang kategori Pencipta Kandungan Tahun Ini di Anugerah TikTok Malaysia 2023". BERITA Mediacorp. Retrieved 2023-09-27.
- ^ Khairy, Hannaan (2022-03-02). "Setahun Sambal Nyet Dilancarkan, Khairul Aming Kongsi Jualan Sebanyak RM7.5 Juta". Majalah Labur. Retrieved 2023-09-27.
- ^ Ariff, Hairi (2023-02-15). "Genap 2 Tahun Tawarkan Sambal Nyet, Khairul Aming Dedah Berjaya Raih Jualan RM21.5 Juta". VOCKET (in Malay). Retrieved 2023-09-27.
- ^ a b c "Wow, dari 'zero' ke million! Jual sambal je, Khairulaming kongsi catat jualan RM21.5 juta dalam masa 2 tahun - Semasa | mStar". www.mstar.com.my. 2023-02-15. Retrieved 2023-09-27.