Glycomyces scopariae is a bacterium from the genus of Glycomyces which has been isolated from roots of the plant Scoparia dulcis from Xishuangbanna in China.[1][2][3][4]
| Glycomyces scopariae | |
|---|---|
Scientific classification 
| |
| Domain: | Bacteria |
| Phylum: | Actinomycetota |
| Class: | Actinomycetia |
| Order: | Glycomycetales |
| Family: | Glycomycetaceae |
| Genus: | Glycomyces |
| Species: | G. scopariae
|
| Binomial name | |
| Glycomyces scopariae Qin et al. 2009[1]
| |
| Type strain | |
| DSM 44968 JCM 16218 KCTC 19158 YIM 56256[2] | |
References
edit- ^ a b Qin, S; Chen, HH; Klenk, HP; Zhao, GZ; Li, J; Xu, LH; Li, WJ (May 2009). "Glycomyces scopariae sp. nov. and Glycomyces mayteni sp. nov., isolated from medicinal plants in China". International Journal of Systematic and Evolutionary Microbiology. 59 (Pt 5): 1023–7. doi:10.1099/ijs.0.2008/005942-0. PMID 19406786.
- ^ a b "Glycomyces". LPSN.
- ^ Parker, Charles Thomas; Garrity, George M (1 August 2008). Parker, Charles Thomas; Garrity, George M (eds.). "Taxonomic Abstract for the species". NamesforLife, LLC. doi:10.1601/tx.14250.
{{cite journal}}: Cite journal requires|journal=(help) - ^ "Details: DSM-44968". www.dsmz.de.
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