Hayato is a Michelin Guide-starred Japanese and seafood/sushi[2][3] restaurant in Los Angeles, California.[4][5] It's chef and owner is Brandon Hayato Go.[6] The restaurant is located in the ROW DTLA commercial district and serves traditional Kaiseki style of multi-course dinner.
| Hayato | |
|---|---|
 | |
| Restaurant information | |
| Established | 2018[1] |
| Head chef | Brandon Hayato Go |
| Food type | Japanese |
| Rating |  (Michelin Guide) |
| Street address | 1320 E 7th St. |
| City | Los Angeles |
| County | Los Angeles |
| State | California |
| Postal/ZIP Code | 90021 |
| Country | United States |
| Coordinates | 34°2′1.6″N 118°14′31″W / 34.033778°N 118.24194°W |
| Seating capacity | 7 |
| Reservations | Required |
| Other information | $350 14-course omakase tasting menu |
| Website | https://hayatorestaurant.com/ |
Hayato offers one seating totaling seven guests per evening, starting at 6:30 pm.[7]
See also
edit
References
edit- ^ "L.A.'s 10 Best New Restaurants of 2018". 19 December 2018.
- ^ "Hayato – Los Angeles - a MICHELIN Guide Restaurant". MICHELIN Guide. Archived from the original on 2022-12-28. Retrieved 2022-12-28.
- ^ "Hayato - Downtown LA - Los Angeles". The Infatuation. 2022-07-27. Archived from the original on 2022-12-28. Retrieved 2022-12-28.
- ^ Avalle, Nico (2022-12-06). "A Full List of California Restaurants That Kept, Earned, or Lost Michelin Stars in 2022". Bon Appétit. Archived from the original on 2023-01-11. Retrieved 2022-12-07.
- ^ "Review: L.A.'s next world-class dining destination is tiny tasting-menu wonder Hayato". Los Angeles Times. 2019-04-11. Archived from the original on 2022-12-28. Retrieved 2022-12-28.
- ^ "Review: L.A.'s next world-class dining destination is tiny tasting-menu wonder Hayato". Los Angeles Times. 2019-04-11. Retrieved 2024-08-24.
- ^ https://www.exploretock.com/hayato [bare URL]
External links
edit | This Los Angeles–related article is a stub. You can help Wikipedia by expanding it. |