Hill Farm in Stawley, Somerset, England was built in the late 16th century. It is a Grade II* listed building.[1]
Hill Farm | |
---|---|
Location | Stawley, Somerset, England |
Coordinates | 50°59′18″N 3°20′18″W / 50.9884°N 3.3384°W |
Listed Building – Grade II* | |
Official name | Hill Farmhouse |
Designated | 26 March 1984[1] |
Reference no. | 1176991 |
Listed Building – Grade II | |
Official name | The Malthouse 10 metres East of Hill Farmhouse |
Designated | 26 March 1984[2] |
Reference no. | 1177013 |
History
editThe farmhouse was built in the late 16th or early 17th century.[1] It was an outlying farm of Cothay Manor.[3]
The farm now has around 100 goats and makes three kinds of cheese.[4][5][6][7] In 2008 a new barn, milking parlour and dairy was constructed.[8][9]
Architecture
editThe L-shaped stone building has a slated cruck roof.[1] Approximately 10 metres (33 ft) east of the main farmhouse is a disused malt house.[2]
References
edit- ^ a b c d "Hill Farmhouse". National Heritage List for England. Historic England. Retrieved 27 August 2017.
- ^ a b "The Malthouse 10 metres East of Hill Farmhouse". National Heritage List for England. Historic England. Retrieved 27 August 2017.
- ^ "The Farm and Us". Hill Farm Dairy. Retrieved 27 August 2017.
- ^ Stanbrook-Byrne, Simone (4 August 2016). "Hill Farm, the farm with a heart". Somerset Life. Retrieved 27 August 2017.
- ^ "Making the most of goat farming". Food. BBC. Retrieved 27 August 2017.
- ^ "Stawley". Cheese.com. Retrieved 27 August 2017.
- ^ "Meet the Goat Farmers and Cheese Makers". Grow Eat Gather. Retrieved 27 August 2017.
- ^ Waite, Richard (21 October 2011). "Udderly charming - Designscape shows off Somerset dairy". Architects Journal. Retrieved 27 August 2017.
- ^ "Hill Farm Dairy". Designscape. Retrieved 27 August 2017.