Koththamalli (Sinhala: ඉඟුරු කොත්තමල්ලි තේ, Tamil: இஞ்சி கொத்தமல்லி தேநீர்) is a flavoured tea beverage made by brewing coriander seeds and ginger. It is a traditional Sri Lankan home remedy for the common cold.[1][2] Coriander and ginger have long being considered to have Ayurvedic properties.[3][4]
| Alternative names | Kothamalli Thani, Iguru Koththamalli, Coriander Ginger Tea |
|---|---|
| Type | Flavoured tea |
| Region or state | Sri Lanka |
| Created by | Traditional |
| Main ingredients | Coriander seeds, ginger, water |
| Variations | Peppercorns |
References
edit- ^ Tegal, Megara (9 September 2015). "The Magic In Koththamalli". The Roar. Roar Media. Retrieved 21 August 2018.
- ^ Ranatunga, D. C. (December 2011). "Time tested home remedies". Serendib. Sri Lankan Airlines. Retrieved 21 August 2018.
- ^ "Coriandum sativum". Ayurvedic Plants of Sri Lanka. University of Ruhuna/Barberyn Ayuruvedic Resorts. Retrieved 21 August 2018.
- ^ "Zingiber officinale". Ayurvedic Plants of Sri Lanka. University of Ruhuna/Barberyn Ayuruvedic Resorts. Retrieved 21 August 2018.