Meju is a Korean restaurant in Long Island City, Queens, New York.[3][4][2] The restaurant has received a Michelin star.[5] The restaurant offers a tasting menu with multiple courses, focused mainly on fermentation.[3]

Meju
The exterior of the Banchan Shop, a restaurant that encompasses the Michelin-starred Meju
Map
Restaurant information
Established2023 (2023)[1]
Head chefHooni Kim
Food typeKorean
Rating1 Michelin star (Michelin Guide)
Street address5-28 49th Avenue
CityLong Island City
StateNew York
Postal/ZIP Code11101
CountryUnited States
Coordinates40°44′36.9″N 73°57′18.8″W / 40.743583°N 73.955222°W / 40.743583; -73.955222
Seating capacity8[2]

See also

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References

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  1. ^ von Bremzen, Anya (2024-03-29). "Meju Isn't Just About Delicious Food — It's a Story". Resy. Retrieved 2022-06-11.
  2. ^ a b Rosner, Helen (2023-12-03). "The Quiet Luxury of a Backroom Korean Tasting Menu". The New Yorker. ISSN 0028-792X. Archived from the original on 2024-01-17. Retrieved 2024-01-20.
  3. ^ a b "Meju Review - Long Island City - New York". The Infatuation. 2023-08-18. Archived from the original on 2023-10-02. Retrieved 2024-01-20.
  4. ^ "Inside Meju—The Only MICHELIN Star Restaurant in Queens, New York". MICHELIN Guide. Retrieved 2024-01-20.
  5. ^ "Meju – New York - a MICHELIN Guide Restaurant". MICHELIN Guide. Archived from the original on 2023-11-09. Retrieved 2024-01-20.