Moorella glycerini is a thermophilic, homoacetogenic, anaerobic and endospore-forming bacterium from the genus Moorella, which has been isolated from a hot spring from the Calcite Spring area from the Yellowstone National Park in the United States. This microorganism utilizes glycerol as a growth substrate and is considered Gram-positive type.[1][3][4][5][6]
| Moorella glycerini | |
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| Scientific classification | |
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| Species: | M. glycerini
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| Binomial name | |
| Moorella glycerini Slobodkin et al. 1997[1]
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| Type strain | |
| ATCC 700316, DSM 11254, JW/AS-Y6[2] | |
References
edit- ^ a b Parte, A.C. "Moorella". LPSN.
- ^ "Moorella glycerini Taxon Passport - StrainInfo". www.straininfo.net.
- ^ "Moorella glycerini". www.uniprot.org.
- ^ Parker, Charles Thomas; Garrity, George M (2020). Parker, Charles Thomas; Garrity, George M (eds.). "Nomenclature Abstract for Moorella glycerini Slobodkin et al. 1997". The NamesforLife Abstracts. doi:10.1601/nm.4535 (inactive 1 November 2024).
{{cite journal}}: CS1 maint: DOI inactive as of November 2024 (link) - ^ Slobodkin, A; Reysenbach, AL; Mayer, F; Wiegel, J (October 1997). "Isolation and characterization of the homoacetogenic thermophilic bacterium Moorella glycerini sp. nov". International Journal of Systematic Bacteriology. 47 (4): 969–74. doi:10.1099/00207713-47-4-969. PMID 9336894.
- ^ "Details: DSM-11254". www.dsmz.de.
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