The Pineywoods is an endangered American breed of triple-purpose cattle. It derives from cattle of Iberian origin introduced to the North American mainland by the conquistadores in the early sixteenth century. It is one of three such criollo breeds and is found mainly in Alabama, Georgia and Mississippi, between the ranges of the other two breeds, the Florida Cracker to the east and the Texas Longhorn to the west.[4]: 270 

Pineywoods
Conservation status
Country of originUnited States
Distribution
Usetriple-purpose: meat, milk and draft
Traits
Weight
  • Male:
    350–550 kg
  • Female:
    275–350 kg
Coatvery variable, many colours and patterns
Horn statususually horned
  • Cattle
  • Bos (primigenius) taurus

In the twenty-first century it is an endangered breed; in 2023 its conservation status was listed by the Livestock Conservancy as 'threatened', the second level of concern of the association.[2].

History

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A breed association, the Pineywoods Cattle Registry and Breeders Association, was established in 1999.[5]

In the twenty-first century the Pineywoods is an endangered breed; in 2023 its conservation status was listed by the Livestock Conservancy as 'threatened', the second level of concern of the association.[2].

Characteristics

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The Pineywoods is closely related to the Florida Cracker. It is small, with a body weight usually in the range 350 to 550 kg for bulls and 275 to 350 kg for cows.[4]: 270  The coat is very variable, and may be of many different multi-colored patterns or almost any solid color.[2]. The cattle are usually horned, though polled examples are also seen; the horns are variable in shape and may be crumpled or twisted, short or long.[2]

The cattle are long-lived, hardy and rugged; they are able to forage on poor pasture, show good resistance to parasites and display high tolerance of the heat and humidity of the south-western United States.[6]

The Pineywoods was traditionally a triple-purpose breed, used for animal traction, for milk and for beef production.[4]: 270 [2]

References

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  1. ^ Barbara Rischkowsky, Dafydd Pilling (editors) (2007). List of breeds documented in the Global Databank for Animal Genetic Resources, annex to The State of the World's Animal Genetic Resources for Food and Agriculture. Rome: Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations. ISBN 9789251057629. Archived 23 June 2020.
  2. ^ a b c d e f Pineywoods Cattle. Pittsboro, North Carolina: The Livestock Conservancy. Archived 10 October 2016.
  3. ^ Breed data sheet: Pineywoods / United States of America (Cattle). Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed July 2024.
  4. ^ a b c Valerie Porter, Lawrence Alderson, Stephen J.G. Hall, D. Phillip Sponenberg (2016). Mason's World Encyclopedia of Livestock Breeds and Breeding (sixth edition). Wallingford: CABI. ISBN 9781780647944.
  5. ^ Our story. Poplarville, Mississippi: Pineywoods Cattle Registry and Breeders Association. Archived 27 May 2024.
  6. ^ Justin B. Pitts, D. Phillip Sponenberg (2010). An Overview and History of Pineywoods Cattle: The Culture and Families that Shaped the Breed. Pittsboro, North Carolina: The Livestock Conservancy. Archived 13 November 2022.