Ranunculin is an unstable glucoside found in plants of the buttercup family (Ranunculaceae). On maceration, for example when the plant is wounded, it is enzymatically broken down into glucose and the toxin protoanemonin.[1]
Names | |
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IUPAC name
(5S)-5-[(β-D-Glucopyranosyloxy)methyl]furan-2(5H)-one
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Systematic IUPAC name
(5S)-5-({[(2R,3R,4S,5S,6R)-3,4,5-Trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}methyl)furan-2(5H)-one | |
Identifiers | |
3D model (JSmol)
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ChemSpider | |
ECHA InfoCard | 100.010.384 |
PubChem CID
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UNII | |
CompTox Dashboard (EPA)
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Properties | |
C11H16O8 | |
Molar mass | 276.241 g·mol−1 |
Melting point | 141 to 142 °C (286 to 288 °F; 414 to 415 K) |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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References
edit- ^ Berger, Artur; Wachter, Helmut, eds. (1998). Hunnius Pharmazeutisches Wörterbuch (in German) (8 ed.). Walter de Gruyter Verlag. ISBN 3-11-015793-4.