This article needs additional citations for verification. (April 2024) |
The topic of this article may not meet Wikipedia's general notability guideline. (April 2024) |
Restaurant Insider is a monthly culinary magazine[1] that conducts in-depth profiles on the restaurant industry's best known chefs and restaurateurs. The magazine began publishing in April 2005 as a trade-only magazine and has expanded to include newsstand availability, presence at food festivals, trade shows, and through online marketing.
 New York Restaurant Insider cover August 2006 with Tom Valenti | |
| Editor | Matt DeLucia |
|---|---|
| Staff writers | Diana DeLucia |
| Categories | Restaurants |
| Frequency | Monthly |
| First issue | May 2005 |
| Country | USA |
| Based in | Farmington, CT |
| Language | English |
| Website | Restaurant Insider |
Major profiles include:
See also
editReferences
edit- ^ "New York Restaurant Insider - the Magazine for New York City's Restaurant Industry". Archived from the original on 2005-10-01.
External links
edit
 | This article about a food, drink, or cooking oriented magazine is a stub. You can help Wikipedia by expanding it. See tips for writing articles about magazines. Further suggestions might be found on the article's talk page. |