Streptomyces pseudovenezuelae is a bacterium species from the genus of Streptomyces which has been isolated from lead polluted soil in China.[1][3][4][5] Streptomyces pseudovenezuelae produces chloramphenicol and setomimycin.[5][6]
Streptomyces pseudovenezuelae | |
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Scientific classification | |
Domain: | Bacteria |
Phylum: | Actinomycetota |
Class: | Actinomycetia |
Order: | Streptomycetales |
Family: | Streptomycetaceae |
Genus: | Streptomyces |
Species: | S. pseudovenezuelae
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Binomial name | |
Streptomyces pseudovenezuelae Pridham 1970[1]
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Type strain | |
ATCC 23951, BCRC 11487, CBS 934.68, CCRC 11487, CGMCC 4.1754, DSM 40212, DSM 41368, IFO 12904, IMET 43512, IMRU 3774, ISP 5212, JCM 11516, JCM 4405, KCC S-0405, NBRC 12904, NRRL B-3623, NRRL-ISP 5212, RIA 1158, RIA 742, VKM Ac-1199[2] | |
Synonyms | |
Actinomyces pseudovenezuelae[3] |
See also
editReferences
edit- ^ a b LPSN bacterio.net
- ^ Straininfo of Streptomyces pseudovenezuelae
- ^ a b UniProt
- ^ Guo, JK; Lin, YB; Zhao, ML; Sun, R; Wang, TT; Tang, M; Wei, GH (June 2009). "Streptomyces plumbiresistens sp. nov., a lead-resistant actinomycete isolated from lead-polluted soil in north-west China". International Journal of Systematic and Evolutionary Microbiology. 59 (Pt 6): 1326–30. doi:10.1099/ijs.0.004713-0. PMID 19502310.
- ^ a b Deutsche Sammlung von Mikroorganismen und Zellkulturen [1]
- ^ Omura, Satoshi; Tanaka, Haruo; Iwai, Yuzuru; Nishigaki, Kazue; Awaya, Juichi; Takahashi, Yoko; Masuma, Rokurou (1978). "A new antibiotic, setomimycin, produced by a strain of Streptomyces". The Journal of Antibiotics. 31 (11): 1091–1098. doi:10.7164/antibiotics.31.1091. PMID 721705.
Further reading
edit- Guo, JK; Lin, YB; Zhao, ML; Sun, R; Wang, TT; Tang, M; Wei, GH (June 2009). "Streptomyces plumbiresistens sp. nov., a lead-resistant actinomycete isolated from lead-polluted soil in north-west China". International Journal of Systematic and Evolutionary Microbiology. 59 (Pt 6): 1326–30. doi:10.1099/ijs.0.004713-0. PMID 19502310.
- Buckingham, J., ed. (1994). Dictionary of natural products. Ya Cai (principal contributor) (1. ed.). London [u.a.]: Chapman & Hall. ISBN 0-412-46620-1.
External links
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