Sun Sui Wah (新瑞华) is a Cantonese restaurant with locations located in Vancouver, British Columbia and Richmond, British Columbia known for its dim sum.[1] and roasted squab.[2] It was the first restaurant in Vancouver to offer live Alaskan king crab in the mid-1980s.[3]
| Sun Sui Wah | |
|---|---|
| Restaurant information | |
| Food type | Cantonese |
| Country | Canada |
| Other locations | Vancouver British Columbia Richmond |
See also
editReferences
edit- ^ "CHOICE TABLES; Asian Stars Are Bright in Vancouver's Firmament", New York Times, October 27, 2002.
- ^ "Sun Sui Wah's Squab and Seafood Are Worth a Border Crossing", Los Angeles Times, November 23, 2000.
- ^ "Alaskan king crab is all it's cracked up to be", The Globe and Mail, March 9, 2012.
External links
edit
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