Talk:Azoychka

Latest comment: 8 years ago by InternetArchiveBot in topic External links modified
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Additional references

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  • Johns, Jason (February 17, 2014). Growing Tomatoes. GroundSwell Books. p. 16. ISBN 9781570678356. Retrieved 3 January 2022. For beefsteak tomato lovers, Azoychka is a delicious yellow heirloom variety that ripens relatively early in the season.
  • "An Unlikely Garden Outlaw". Organic Gardening. Vol. 54 (5). Rodale, Inc.: 33 June 2007. 'Azoychka'. Really prolific and beautiful when you cut it. It's very tangy for a yellow tomato. {{cite journal}}: |volume= has extra text (help)
  • Newcomb, Karen (February 17, 2015). The Postage Stamp Vegetable Garden. Ten Speed Press. p. 153. ISBN 9781607746843. Retrieved 3 January 2022. AZOYCHKA 80 days. Russian heirloom. Glowing lemon-yellow color, round, flat, and weigh 6-8 ounces. Sweet, rich, citrusy taste. Indeterminate.
  • McLaughlin, Chris (December 7, 2010). The Complete Idiot's Guide to Heirloom Vegetables. Dorling Kindersley Limited. p. 256. ISBN 9781101441831. Retrieved 3 January 2022. This Russian heirloom has a sweet citrus flavor and weighs in at 6-8 ounces. It's brilliant lemon-yellow, round, and flat. 70-80 days to harvest.
  • Williams, Carolyn. "Tomatoes ... 'Maters ... Slicers!!" (PDF). The Compost Bin (July 2010): 3. Archived from the original (PDF) on December 12, 2014.
  • "Azoychka, Tomato Varieties database". New Jersey Agricultural Experiment Station. Rutgers University. Retrieved 3 January 2022.
  • McKusick, Tom (January 27, 2013). "My Favorite Heirloom Tomatoes". Notes from Northern Gardener. Minnesota State Horticultural Society. Archived from the original on October 20, 2020. Retrieved 3 January 2022.
  • Rhoades, Jan (April 29, 2014). "Tomater!". The Backyard Gardener. University of California Agriculture and Natural Resources. Retrieved 3 January 2022.
  • Kennedy, Laura. "GLT's Grow: Try Some Tomatoes". WGLT. Illinois State University. Retrieved 3 January 2022.