Talk:Beer fault

	This article was reviewed by member(s) of WikiProject Articles for creation. The project works to allow users to contribute quality articles and media files to the encyclopedia and track their progress as they are developed. To participate, please visit the project page for more information.Articles for creationWikipedia:WikiProject Articles for creationTemplate:WikiProject Articles for creationAfC articles
	This article was accepted from this draft on 25 January 2020 by reviewer DGG (talk · contribs).

Beer High‑importance

	Beer portal This article is within the scope of WikiProject Beer, a collaborative effort to improve the coverage of Beer, Brewery, and Pub related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.BeerWikipedia:WikiProject BeerTemplate:WikiProject BeerBeer articles
High	This article has been rated as High-importance on the project's importance scale.

Recategorizing the causes of beer fault?

Latest comment: 2 years ago1 comment1 person in discussion

There are a few sections that could be lumped together as headings under a section labelled "Other causes of beer fault". These are namely the Hydrogen sulfide, Ferrous Sulfate, and Dimethyl Sulfide sections. Should this happen, should they be left as they are, or should something else happen entirely? Thanks for any input! (I'm a new user, I'm not too familiar with how this sort of style stuff works.) --Quadruple Tilde (talk) 21:18, 19 June 2022 (UTC)Reply

Add topic