An unsigned edit, from 137.131.204.44 (Scripps Research Institute), reversed the sense of the claim that it was likely that a higher producing variety of Bb could be produced. This editor suggests that Bb has a slow reproduction rate. I suggest that it is relative, and encourage this anonymous producer to identify themselves, their qualifications, and defend their edit. I do not claim to be an expert microbiologist, but I have spent some time researching Bb. If no comments here are made to indicate that the anonymous changes should remain, I will edit the article to indicate this disagreement. Bobkeyes (talk) 20:51, 28 October 2009 (UTC)Reply