Talk:Bluehour
Latest comment: 1 year ago by Another Believer in topic Commons category for Janken
This is the talk page for discussing improvements to the Bluehour article. This is not a forum for general discussion of the article's subject. |
Article policies
|
Find sources: Google (books · news · scholar · free images · WP refs) · FENS · JSTOR · TWL |
Archives: 1 |
Bluehour has been listed as one of the Agriculture, food and drink good articles under the good article criteria. If you can improve it further, please do so. If it no longer meets these criteria, you can reassess it. Review: January 17, 2023. (Reviewed version). |
This article was nominated for deletion on 22 December 2022. The result of the discussion was no consensus. |
This article is rated GA-class on Wikipedia's content assessment scale. It is of interest to multiple WikiProjects. | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
There is a request, submitted by --Another Believer (Talk), for an audio version of this article to be created. For further information, see WikiProject Spoken Wikipedia. The rationale behind the request is: "Good article on English Wikipedia". |
Zagat says "American/Mediterranean" cuisine
editTenures for Kyo Koo and Manuel Lopez
editReminder to do searches on chefs Kyo Koo and Manuel Lopez to determinen when they worked at Bluehour. ---Another Believer (Talk) 02:42, 24 December 2022 (UTC)
Commons category for Janken
editIf helpful for images of the building, here's the Commons category for Janken: