Talk:Crème de Noyaux

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Made with apricot kernels yet it's almond flavored? Are almonds (or almond essence) not used in it at all?

Latest comment: 6 years ago3 comments3 people in discussion

Just seems odd to me.--Tyranny Sue (talk) 05:58, 3 August 2009 (UTC)Reply

Almond essence is not made from almonds. The flavors of this liqueur and almond essence are the same. --Una Smith (talk) 15:11, 16 November 2009 (UTC)Reply

Thats right, several substances have an almond flavor that are not almonds; it is a peculiarity of the nut. Cyanide, for example, has a pleasant flavor of bitter almonds - try some today! 12.201.7.2 (talk) 07:34, 9 September 2018 (UTC)Reply

Removal of the "image requested" banner

Latest comment: 3 years ago1 comment1 person in discussion

Hello fellow Wikipedians, please note I've added a paragraph relating to the Noyau de Poissy distillery, and uploaaded of a photo. Regards, --Pierre André Leclercq (talk) 10:07, 5 July 2021 (UTC)Reply

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