Talk:Pirozhki
This article is rated Start-class on Wikipedia's content assessment scale. It is of interest to the following WikiProjects: | |||||||||||||||||||||||||||||||||||||||||||||||||||
|
English name
editThere must be a name in English we can utilize for this article? Talk/♥фĩłдωəß♥\Work 20:40, 28 November 2008 (UTC)
- Pirozhki is common English usage: see the three authoritative English-language references in the article, Encyclopedia Britannica Online, and Google (over 31,000 raw hits). --Zlerman (talk) 01:47, 29 November 2008 (UTC)
- I believe that this food is also what is commonly called a bierock throughout the United States. Perhaps bierock should be merged into this article (and, additionally, "Runza). Ninja housewife (talk) 22:13, 30 December 2009 (UTC)
- It's also known in certain places (mostly /tg/) as meatbread. Added as redirect.
Needed: Section on pirozhki (or piroshki) in Iran.
editNeeded: Section on pirozhki (or piroshki) in Iran. —Preceding unsigned comment added by 128.164.214.138 (talk) 00:12, 20 May 2009 (UTC)
Greek
editGreek is fried, hardly ever baked. —Preceding unsigned comment added by 130.159.17.136 (talk) 14:58, 14 October 2009 (UTC)
stressed syllable in the Russian plural
editSorry, I have no more to contribute than evidence both second-hand and anecdotal: a clerk in a bakery correcting a customer to place the accent on the first syllable, rather than the second, as is the lingua franca usage in the San Francisco Bay area, or the third, as our present text advises. Surely a Russianist can offer better information? As a postscript, the transliteration piroshki obtains here, even in Russian bakeries. Michael (talk) 20:59, 14 November 2009 (UTC)
- The stress is right, but the [o] should be "reduced" to [a] or [ə]. —140.182.226.13 (talk) 17:42, 3 March 2010 (UTC)
- The stress is most definitely on the last syllable. 58.96.126.170 (talk) 12:26, 24 March 2010 (UTC)
- In Russian, both pirozhki and pirozhok have accent on the last syllable. 77.40.69.215 (talk) 03:57, 18 July 2010 (UTC)
- No, stress is definitely on the final syllable. I'm removing the dubious comment. Voikya (talk) 02:18, 7 October 2010 (UTC)
Armenia in the Balkans???!!! WTF??
editWho put Armenia in the Balkans -- and why, when it is actually much closer to Central Asia? —Preceding unsigned comment added by 109.245.106.213 (talk) 15:25, 21 March 2010 (UTC)
External links modified
editHello fellow Wikipedians,
I have just modified 2 external links on Pirozhki. Please take a moment to review my edit. If you have any questions, or need the bot to ignore the links, or the page altogether, please visit this simple FaQ for additional information. I made the following changes:
- Added archive https://web.archive.org/web/20080302202239/http://recipes.wuzzle.org/index.php/57/1354 to http://recipes.wuzzle.org/index.php/57/1354
- Added archive https://web.archive.org/web/20080628204710/http://latviansonline.com/index.php/reviews/article/3285/ to http://latviansonline.com/index.php/reviews/article/3285/
When you have finished reviewing my changes, you may follow the instructions on the template below to fix any issues with the URLs.
This message was posted before February 2018. After February 2018, "External links modified" talk page sections are no longer generated or monitored by InternetArchiveBot. No special action is required regarding these talk page notices, other than regular verification using the archive tool instructions below. Editors have permission to delete these "External links modified" talk page sections if they want to de-clutter talk pages, but see the RfC before doing mass systematic removals. This message is updated dynamically through the template {{source check}}
(last update: 5 June 2024).
- If you have discovered URLs which were erroneously considered dead by the bot, you can report them with this tool.
- If you found an error with any archives or the URLs themselves, you can fix them with this tool.
Cheers.—InternetArchiveBot (Report bug) 12:45, 11 December 2017 (UTC)