Talk:Shank (meat)

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cured pork shanks are known as ham hocks.

I don't think this is correct. The hock refers to the joint just below the tibia, while the shank refers to the tibia itself. I'll try to find a reference... Bjartmarr (talk) 04:44, 8 May 2008 (UTC)Reply

The word shank is particularly amusing to speakers of British English. For example: "I'm just off for a quick ham shank".

| This should do. "hock." Dictionary.com Unabridged (v 1.1). Random House, Inc. 19 Aug. 2008. <Dictionary.com http://dictionary.reference.com/browse/hock>. Bjartmarr (talk) 08:42, 19 August 2008 (UTC)Reply

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This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . Maximum and careful attention was done to avoid any wrongly tagging any categories , but mistakes may happen... If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 21:00, 3 July 2008 (UTC)Reply

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