Talk:Tommy cooker
Latest comment: 9 years ago by Andy Dingley in topic "solidified alcohol"
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"solidified alcohol"
editEthyl alcohol melts at −114 °C. Therefore the wording "solidified alcohol" should be avoided. I rewrote that part to reflect this. Probably it was some kind of jelly, as in Sterno. --BjKa (talk) 14:17, 4 September 2014 (UTC)
- That's to assume that the only way to solidify a liquid is to freeze it. Andy Dingley (talk) 11:44, 9 March 2015 (UTC)