- The following is an archived discussion of the DYK nomination of the article below. Please do not modify this page. Subsequent comments should be made on the appropriate discussion page (such as this nomination's talk page, the article's talk page or Wikipedia talk:Did you know), unless there is consensus to re-open the discussion at this page. No further edits should be made to this page.
The result was: promoted by Yoninah (talk) 00:25, 10 April 2017 (UTC)
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Prawn soup
edit- ... that a week in honor of the prawn soup chupe de camarones (pictured) occurred in areas of Peru in 2016? (Sources: [1], [2])
- Reviewed: Juan Tepano
5x expanded by Northamerica1000 (talk). Self-nominated at 08:38, 28 March 2017 (UTC).
- The article has been expanded more than 5-fold in the last 7 days, going from around 200 characters to 2,900. The article is nicely cited with lots of photos with the proper licensing. The hook is also interesting, especially when combined with the photo. However, I'd like to see more linkage to articles on these foods, such as Tom yum for the Thai shrimp Tom yum goong along with the names of the Thai and Malay dishes in parenthesis in their original language script listed alongside the English version. Many of our articles do this. Overall, I think this DYK is close to being ready.--SouthernNights (talk) 23:35, 29 March 2017 (UTC)
- @SouthernNights: I added links and language translations to the article where I could. Check it out now. I also tried to add a translation for the Malaysian Penang Prawn Mee entry, but wasn't able to comfortably do so. Note that I'm not fluent in these languages. North America1000 04:10, 30 March 2017 (UTC)
The article looks good to go. Many thanks for making the updates.--SouthernNights (talk) 22:58, 30 March 2017 (UTC)