Template:Middle Eastern cuisine

v t e Middle Eastern cuisine
Arab	Bahraini Egyptian Iraqi Jordanian Kuwaiti Lebanese Omani Palestinian Qatari Saudi Arabian Syrian United Arab Emirates Yemeni
Non-Arab	Cypriot Iranian Israeli Turkish
Ethnic and religious	Assyrian Azerbaijani Baloch Caspian Eastern Arabian Jewish Kurdish Levantine Pontic Greek Turkmen
Related cuisines	Afghan Armenian Balkan Caucasian Central Asian Georgian Greek Indian Maghrebi Pakistani Pashtun Sudanese