Thagu byin (Burmese: သာဂူပြင်; pronounced [θàɡùbjɪ̀ɴ]; also spelt thagu pyin) is a traditional Burmese snack or mont. The sweet delicacy is essentially a sweet sago pudding made with sago, coconut milk and condensed milk.[1] In recent years, thagu byin has seen a resurgence in popularity, as a packaged gift item.[2]
| Type | Snack (mont) |
|---|---|
| Place of origin | Myanmar (Burma) |
| Region or state | Southeast Asia |
| Associated cuisine | Burmese |
| Main ingredients | |
| Similar dishes | Sago pudding |
References
edit- ^ Myanmar. "သာကူပြင်". MyFood Myanmar (in Burmese). Retrieved 2019-11-18.
- ^ "နတ်သုဒ္ဓါအုန်းနို့သာကူပြင်ရဲ့ ဦးစီးပဲ့ကိုင်သူ မမီးမီး". Food Magazine Myanmar (in Burmese). Retrieved 2019-11-18.
 | This article about Burmese cuisine is a stub. You can help Wikipedia by expanding it. |