Thermoduric bacteria are bacteria which can survive, to varying extents, the pasteurisation process.[1] Species of bacteria which are thermoduric include Bacillus, Clostridium and Enterococci.[2]
References
edit- ^ Donworth, John (2008-05-27). "The heat-resisting bacteria". Irish Independent. Independent News and Media. Retrieved 2009-08-11.
- ^ Murphy, Pat. "Control of Thermoduric Bacteria in Raw Milk Supplies" (PDF). Glanbia. Archived from the original (PDF) on 2011-07-21. Retrieved 2009-08-11.
 | This bacteria-related article is a stub. You can help Wikipedia by expanding it. |