Turn Up the Heat with G. Garvin is a television, cooking show hosted by Gerry Garvin. The show previously aired on Sundays at 6:00 PM (EST) on the TV One network.
| Turn Up the Heat with G. Garvin | |
|---|---|
| Starring | Gerry Garvin |
| Country of origin | United States |
| No. of episodes | 53 |
| Production | |
| Running time | 30 minutes |
| Production company | Powerhouse Productions |
| Original release | |
| Network | TV One |
| Release | 2004 |
Program
editTurn Up the Heat with G. Garvin premiered in September 2004 after Gerry Garvin was given his own television show after several high-profile chef tenures at various other venues.[1] The show profiles Garvin and his cooking techniques and recipes. His catchphrase or signature has become "super simple" recipes, as he stated about them if I can do it, you can do it.[2] The show frequently has celebrity guest stars that help Garvin in the kitchen or have their own recipes to display.[3]
Season 2 premiered on Cooking Channel in August 2011 with the first episode, Georgia Roadtrip with G. Garvin.[4] Like the first season, the second season utilized Garvin's own cooking techniques and recipes, except the new season showed Garvin traveling to various locations for on-site demonstrations. This included a shrimp and grits recipe cooked entirely at sea on F/V Daddy's Boy, a shrimp boat owned by Sweet Savannah Shrimp as well as a signature snapper dish at Tybee Island's North Beach Bar & Grill.[5]