Products[edit]

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Victory produces over 20 brands of beer, some of which are: Year-Round

  • Prima Pils: German Pilsner with whole flower European hops and German malt. (5.3% ABV).
  • HopDevil: India Pale Ale brewed with American hops. (6.7% ABV).
  • Headwaters Pale Ale: American Pale Ale made with American hops and German malt. (5.2% ABV).
  • Golden Monkey: A Belgian-style Tripel brewed with Belgian yeast, banana, and clove. (9.5% ABV).
  • Victory Helles Lager: German-style Helles crafted with German hops, malts, and yeast. (4.8% ABV).
  • Storm King Stout: American Imperial Stout brewed with expresso and dark chocolate. (9.1% ABV).
  • Vital IPA: India Pale Ale made with American hops and German Kolsch yeast. (6.5% ABV).
  • DirtWolf Double IPA: Double India Pale Ale brewed with Mosaic, Citra, Chinook, and Simcoe hops. (8.7% ABV).
  • Sour Monkey: Sour Brett Tripel, a tart fruity twist on Victory's Golden Monkey. (9.5% ABV).

Seasonal / Limited Release

  • Cage Radler: Radler containing lager and sparkling lemon soda. (3.0% ABV). Summer Seasonal.
  • Summer Love Ale: Golden Ale brewed with lemon and pine. (5.2% ABV). Summer Seasonal.
  • Festbier: Märzen / Oktoberfest made with German hops and malts. (5.6% ABV). Fall Seasonal.
  • Moonglow Weizenbock: Bavarian Weizenbock brewed with German hops and clove. (8.7% ABV). Fall Seasonal.
  • Winter Cheer: Wheat Ale crafted with German wheat, barley malts, and oats with spices added. (6.7% ABV). Winter Seasonal.
  • Hop Ranch: Imperial India Pale Ale dry-hopped with six different hops. (9.0% ABV). Winter Seasonal.
  • Kirsch Gose: Cherry Gose brewed with tart cherries and two different wheats. (4.7% ABV). Spring Seasonal.
  • Blackboard Series

Blackboard Agave IPA: India Pale Ale with Grapefruit. (7.0% ABV).

Blackboard Berliner Weisse: Berliner Weisse with elderflower. (5.2% ABV).

Blackboard Cream Ale: Cream Ale with cold brew coffee added. (6.5% ABV).

  • Anniversary Releases

Anniversary 20: Experimental India Pale Ale brewed with citrus and pine. (5.5% ABV).

21st Birthday IPA: Birthday India Pale Ale crafted with Chinook, Centennial, and Mosaic hops. (6.1% ABV).

  • Tank to Table Series: There is a new recipe released every other month, these brewpub-only brews bring experimental ingredients, recipes, and techniques directly from their tanks to cans available at your table.

Big Bottles Only (22oz)

  • Old Horizontal: American Barleywine brewed with German malts and American hops. (11% ABV).
  • Helios Ale: Saison with Brettanomyces. (7.5% ABV).
  • Hoppy Quad: Belgian-style Quad crafted with Chinook, Mosaic, Cascade, and Citra hops. (13% ABV).
  • Java Cask: Coffee Bourbon Stout aged in bourbon barrels and brewed with coffee and dark chocolate. (14.3% ABV).
  • Jubilee: Biere Brut brewed with German Blanc hops and aged in sparkling wine barrels. (12.0% ABV).
  • Selene Saison: Dark Saison crafted with a unique dark yeast. (7.5% ABV).
  • Sour Monkey Remix: American Wild Ale, Victory's Sour monkey recipe aged in Chardonnay barrels. (9.5% ABV).
  • Tart Ten: Sour Dubbel Ale made with six different malts. (10.0% ABV).
  • V Twelve: Belgian Strong Ale brewed with apricot, pear, and spice flavors. (12.0% ABV).