39°08′44″N 77°43′03″W / 39.14556°N 77.71750°W
| Company type | Private |
|---|---|
| Industry | Manufacturing of Distilled Spirits |
| Founded | Purcellville, Virginia, U.S., 2009 |
| Founder | Scott and Rebecca Harris |
| Headquarters | , |
| Products | Distilled spirits |
| Owner | Scott and Rebecca Harris |
Number of employees | 2 |
| Website | catoctincreekdistilling.com |
The Catoctin Creek Distilling Company (also known as Catoctin Creek Distillery) is a certified organic and kosher[1] microdistillery in Purcellville, Virginia that produces brandy, rye whiskey, and other liqueurs from local fruit, organic grain and Virginia wine.[2][3]
The distillery was founded in 2009 by Scott and Rebecca Harris. The company operates using a custom-made 400 liter Kothe hybrid pot-column still.
Products
editCatoctin Creek Distilling Company produces the following spirits, currently for sale in Virginia[4] Maryland and the District of Columbia[5]:
References
edit- ^ "Pure of Spirit: Catoctin Creek gives birth to organic, kosher liquor" Tasting Table website, posted May 11, 2010.
- ^ "Wildcatting at Catoctin Creek Distillery" Proof66.com website, posted May 28, 2010.
- ^ "NBC Nightly News: A Start Up ... with a twist!" NBC Nightly News, June 2, 2010.
- ^ "Catoctin Creek Roundstone Rye... In Virginia ABC stores May 1" Catoctin Creek press release, March 15, 2010.
- ^ "Catoctin Creek Now Available in Maryland, District of Columbia" Catoctin Creek press release, June 24, 2010